Specifications

Glassware

Laboratory Gerber

・ It is a equipment for measuring fat contained in dairy products such as milk and ice cream.
・ It can be used in the gelber method as a simple quantitative method of fat such as milk and processed milk.
・ The scale has a number (0 to 9) equivalent to 10 % of the scale.
・ The inner diameter of the neck is φ12.7 mm. Please prepare a compatible rubber stopper.

Information by Item Code (Specifications)

Item Code 023440-01
Volume of the body (A) About 22
Scale (B) Volume 1.125
Summary 90 scales
Price (excluding tax) Contact us
Note